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20093 recipes found
Indian-Spiced Roasted Chickpeas
These roasted chickpeas are seasoned with Indian spices to make crisp, spicy little nibbles. This is one snack that you can feel good about munching!
Turkey Nacho Bake
A fast and easy way to prepare a pretty classic nacho treat, with ground, browned turkey meat. The kids and my husband love it. Serve with sour cream, taco sauce, salsa or guacamole.
Crispy Edamame
This edamame recipe roasts the beans with grated Parmesan for an easy, four-ingredient savory snack.
Taco Dip with Refried Beans
This taco dip with refried beans is a hit at all parties and potlucks. If you are a cheese lover, go ahead and add extra.
Easy Nachos with Refried Beans
This is a quick recipe for nachos with refried beans to serve at get-togethers or on a Sunday watching football. Everyone I have served these to has loved them.
First Baby Food: Peas
Peas make a great first baby food. This is an easy recipe that's great for busy moms and dads to make ahead and freeze. This can be used with other first foods for your baby. Apples or pears are fun or even green beans. Make sure it is mild enough for your baby's developing digestive system.
Supremely Spicy Hummus
I love this spicy hummus dip with pita bread. If you like things really spicy, add an extra teaspoon of cayenne pepper or a halved, seeded hot red pepper at the beginning.
Black Bean Hummus
This black bean hummus is the absolute best hummus I have ever had. It goes great with toasted pita bread. If it tastes like it needs a little extra kick, add more lemon juice.
Texas Trash Dip
Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.
Mexican Pizza I
Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
Easy Roasted Red Pepper Hummus
This roasted red pepper hummus is easy to make in a food processor with chickpeas, lemon juice, and tahini for a delicious dip or spread.
Best Hummus
I make this hummus at least once a week — it's so simple to make in just 10 minutes, yet it tastes delicious! I got this recipe from my late grandfather who was of Lebanese descent. Serve with warm pita bread.
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