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Air Fryer Salt and Vinegar Pumpkin Seeds
I've experimented with many different flavors, but these are my all-time favorite. Three ingredients and a little bit of patience is all you need to whip up this crispy, addictive snack. This is a must for all of you salt and vinegar lovers out there.
Sweet Pumpkin Seeds
My husband asked if I could make a sweet pumpkin seed batch from all the pumpkin seeds we got from carving jack-o'-lanterns.
Spicy Glazed Pecans
We eat these spicy glazed pecans tossed on salads. They're also a nice addition to nut and trail mixes!
Mexican Pinwheels
These Mexican pinwheel appetizers feature chicken, cream cheese, and Cheddar. They are fast to assemble and loaded with Mexican flavors! The heat will sneak up on you, but it's tempered by the cool cream cheese.
Asian Lettuce Wraps
These lettuce wraps are bursting with Asian flavors, delicious, and a great idea for entertaining or a family-style meal. To serve, allow each person to spoon a portion of the beef mixture into a lettuce leaf. Wrap the lettuce around the beef like a burrito and enjoy!
Candied Almonds
These candied almonds are my father's favorite treat. They taste so good when warm! Substitute any nuts you prefer.
Sugar-Coated Pecans
These sugared pecans are wonderful snacks for any occasion.
Roasted Winter Squash Seeds
Roasted butternut squash seeds are delicious. Next time you prepare butternut or acorn squash — save the seeds and have yourself a nutritious little snack!
Cajun Spiced Roasted Pumpkin Seeds
Double or triple this recipe for Cajun spiced roasted pumpkin seeds. Depending on how many cups of seeds you have — one large pumpkin will generally yield 1 cup of seeds, and smaller pie pumpkins will yield about the same amount. Toss a salad with these seeds, sprinkle over a chicken dish, or serve as a snack.
Toasted Pumpkin Seeds
Make these toasted pumpkin seeds with all those seeds after the jack-o'-lantern is carved. Any seasoning will work in place of salt. Try Cajun!
Old-Fashioned Roasted Pecans
These roasted pecans taste just like they do at the fair. My ex-mother-in-law lives in the South and has lots of pecan trees. She sends me bags of shelled pecans every year for Christmas. Even though they use big roasters at fairs, these turn out just as great.
Candied Walnuts
Candied walnuts are easy to make at home with this simple recipe. They're such a special treat for the holidays that it's well worth every minute it takes to make them. Store cooled nuts in airtight containers.
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