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13801 recipes found
Artichoke Cheese Dip
A wonderful, rich appetizer, that is extremely delicious with toasted French Bread.
Justine's Artichoke Chicken Spinach Dip
I first tasted this variation of the regular artichoke spinach dip at a local restaurant and have been trying to perfect it for over a year. I've finally done it and would like to share it with you.
Hot Spinach, Artichoke, and Swiss Cheese Dip
A hot spinach and artichoke dip made with delicious Swiss cheese. Serve with crackers or sliced baguettes.
Artichoke and Egg Spread
Eat with crackers. Friends will think you are good at creative cooking with this mix of artichoke hearts and curry powder.
Artichoke Dip with Fresh Spinach
Artichoke dip with fresh spinach.
Absolutely Wonderful Cheesy, Creamy Spinach Artichoke Dip
This cheesy, creamy spinach artichoke dip couldn't be simpler - just mix together and bake! Serve with French or sourdough bread. Recipe created by Amie Knudson.
Healthier Hot Artichoke and Spinach Dip II
This healthier dip recipe is as amazing as Tiffany's original recipe. Its creamy texture goes great with crispy toasted multi-grain bread or crackers.
Artichoke Crab Dip
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices.
Skinny Spinach and Artichoke Dip
Tangy and delicious, this dip is always a hit with our guests, and no one ever suspects that we saved them quite a few calories. Serve with tortilla chips, pita chips, crackers, or toasted french bread. Well complemented by red wine.
Amazing Artichoke and Spinach Dip
I created this recipe by taking my favorite feature from every spinach and/or artichoke dip I've tried. Everyone seems to love it. Serve with nacho chips, crackers, rye bread, pita, you name it!
Hot Artichoke Dip with Green Chiles
Green chile peppers and garlic spice up this easy and delicious hot dip. It's great to serve while your guests are enjoying wine and waiting on the main course. It goes very well with tortilla chips.
Spiced Apple Topping for Pancakes
Autumn-spiced apples to serve on top of pancakes, oatmeal, waffles, or as-is. Top with ice cream for a real treat or Greek yogurt for a guilt-free dessert.
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