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Sweet Coated Pecans
Sweet-flavored candied pecans with a cinnamon twist.
Salt and Vinegar Almonds
Try these roasted almonds with the classic taste of salt and vinegar for a delicious and nutritious snack.
Cinnamon Roasted Almonds
These cinnamon roasted almonds are delicious, quick, and easy. These make the perfect Christmas gift when placed in a treat bag and tied up with ribbon.
Crusted Cinnamon Walnuts
Walnuts baked until crusted with cinnamon glaze. Cool and serve as a snack or in salads. Soak pan or wash immediately for easy cleanup.
Pecan Snack
These pecan snacks smell like a walk through a county fair and taste heavenly!
Parmesan-Encrusted Pine Nuts
This recipe for candied pine nuts with Parmesan is my near-perfect attempt at replicating a delicious salad topper I had recently at a restaurant. The salad consisted of romaine lettuce, shredded Parmesan cheese, dressing, mixed croutons, and these Parmesan-encrusted pine nuts. They're sweet, savory, nutty, and delicious!
Sugared Walnuts
This delicious recipe for sugar-coated walnuts is so versatile. Use them on top of salads or crêpes, or enjoy them as a tasty snack all by themselves!
Cinnamon Sugared Pecans
My grandma makes these every year for the holidays. It's always handy to make extra for later snacking! They are relatively quick and easy to make and taste wonderful. I love the smell of these when they're in the oven.
Air Fryer Sugared Pecans
Cooked in an air fryer, this is an easy, small-batch recipe for candied pecans. Great for when you're having a craving for these and don't want to make a whole batch or heat up the kitchen by turning on the oven.
Texas Glazed Pecans
Glazed cinnamon and vanilla oven-roasted pecan halves.
Rachael's Superheated Cajun Boiled Peanuts
These Cajun-seasoned boiled peanuts are the real deal. I created this recipe to reproduce the taste of my favorite boiled peanuts found in the Ocala National Forest in the heart of Florida. My family agrees this recipe is one of the best!
Candied Walnuts
Candied walnuts are easy to make at home with this simple recipe. They're such a special treat for the holidays that it's well worth every minute it takes to make them. Store cooled nuts in airtight containers.
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