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3617 recipes found
Easy Corn and Green Onion Salad
This quick and easy recipe is a great side dish to add to any meal. Great for meals that have a heavy/ big main dish but you want to serve a little something extra on the side. Can be made up to 1 day in advance! Add Old Bay® for a little extra spice (great if being served along side seafood).
Nicole's Balsamic Beet and Fresh Spinach Salad
This easy-to-do salad is a tangy and healthy way to add fresh spinach and beets to your diet.
Corn and Green Pepper Salad
Delicious fresh corn salad.
Carrot Citrus Salad
Great for cleansing the palate between heavy courses or for an invigorating salad any time. Use cilantro, fresh mint, or both.
Crunch's Lentil Salad
This is a versatile, healthy salad that can easily be eaten as the main meal for lunch.
Chorizo-Spiced Party-Sized Chopped Veggie Salad
This is a large-batch hearty vegetarian salad with the bold flavors of Mexican chorizo sausage (without the meat). It's filling but low in calories. It's smoky, peppery, with bright acidity, and best of all, it has a satisfying crunch that doesn't wilt. It's great for parties since everything is chopped or diced, so it's not awkward to eat, and the crunch will last all day. You can even prepare it the night before with out worrying about a weak wilted salad.
Colorful Coleslaw
This is a great quick and easy recipe that is always a hit. My kids love it!
Grilled Okra Salad
This simple salad recipe for grilled okra and tomatoes is very flexible, you can add or reduce the amount of ingredients to your liking, and even add other ingredients that are not in the recipe.
Lemon Basil Strawberry Salad
This super simple and refreshing strawberry salad with lemon and basil is perfect for summertime. It is best to make this recipe right before serving for optimal flavor.
Colorful Tomato Salad with Rose Water Dressing
This is a fresh salad my husband and I eat a lot during the warm summer days. Garnish with peanuts or pine nuts.
Fresh Fruit with Poppy Seed Dressing
Any fruit can be used, but this is my favorite combination. Try your own creation, but if you wish to use oranges and grapes in the same recipes, DON'T add the oranges until ready to serve or the grapes will be extremely bitter.
Spicy Cranberry Salsa
Fruity flavors and racy hot peppers make this a zingy accompaniment to poultry or pork.
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