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Grilled Swordfish Salad
This is a Caribbean island version of sweet and sour, and a very nice dish for a hot summer night. The contrasting flavors of the salad and the fish go off like fireworks in your mouth.
Fennel and Watercress Salad
This salad would be a welcome addition to any Thanksgiving or Christmas dinner table.
Algerian Flafla (Bell Pepper Salad)
This dish is great for summer meals. Bell peppers are roasted and then twice-cooked with other vegetables to make a sweet and rich treat. Serve with a baguette, and use the bread as your fork, Algerian-style.
Cucumber-Mango Salad
A sweet and tangy Caribbean summer fruit salad.
Tuna and Avocado Salad
Great, low-fat food. High in lean protein and good fats! Serve on tostadas or as a sandwich.
Spinach and Mango Salad
An out of this world salad that will have your dinner guests begging for the recipe. It is also versatile - summer berries are a nice alternative. I wouldn't normally tout a brand, but the only company I know that makes maple flavored balsamic vinegar is Wildly Delicious in their distinct tall blue bottles.
Puerto Rican Gazpacho Salad
This is my mother's Puerto Rican gazpacho salad recipe. I've been eating it since I was knee-high to a grasshopper. It's good and very easy to make.
Easy and Quick Strawberry Summer Salad
Celebrate the first days of summer with an easy strawberry salad recipe using mixed greens, cucumbers, and fresh strawberries tossed in a red wine vinegar dressing.
Heirloom Tomato Salad
This simple heirloom tomato salad combines large and small tomatoes with fresh herbs, olive oil, and vinegar for a great summer dish full of color and flavor. Farmers' markets always have a great selection of heirloom tomatoes in the summer.
Bacon Avocado Salad
This salad is a favorite during the hot summer months. Serve it on a bed of your favorite leafy greens with some garlic bread, and everyone will be a happy camper.
Killed Lettuce and Onion
My mom's killed lettuce recipe is very simple and basic. Growing up in the North Carolina mountains, everyone knew what killed lettuce was and how to fix it. In the South, it is usually served with pinto beans and cornbread.
Orange Romaine Salad
Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
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