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Crème Anglaise
Crème anglaise is a deliciously rich custard sauce made from scratch with cream, vanilla, egg yolks, and sugar. Flavor with ground cinnamon or cloves, if desired.
Meringue II
This meringue is wonderful. It doesn't get weepy, and has such a good vanilla flavor.
Easy Clotted Cream
A tasty alternative to the real thing. Heavy cream is lightly sweetened, whipped until stiff, and mixed with a little sour cream for flavor. Serve with scones or fruit.
Sparkling Grapefruit Pie
I use Indian River pink grapefruit. Serve with whipped cream.
Baked Bananas
Many GPers tolerate bananas well. If you're tired of banana smoothies, try this baked banana recipe instead.
Cranberry Jell-O Salad with Mandarin Oranges
I originally found this recipe for cranberry Jell-O salad with mandarin oranges in an old, old email, so thought I'd post it here now.
Chewy Watermelon Rind Candy
This candy watermelon makes great use of watermelon rinds. Instead of throwing the rinds away, turn them into a sweet treat with sugar, mint, and sweet basil. You can roll the dehydrated candy pieces in coarse sugar if you like.
Apple Pie in a Jar
This recipe for apple pie in a jar is fun to make when apples are plentiful. It makes a nice gift for friends and family — all they'll need to bake the pie is a crust. You can spoon it over waffles and ice cream, too. Sealed jars can be stored for up to one year.
Apricot Lentil Soup
This apricot lentil soup has a sweet and tangy twist. It's great with a warm piece of black bread slathered with creamy butter.
Sweet and Silky Strawberry Sorbet
Unable to find the perfect sorbet recipe, I made my own. This sweet, soft strawberry sorbet rivals any brand in the grocery store. Most homemade sorbets resemble an icy slushie, but this one is thickened before freezing, yielding a melt-in-your-mouth treat that will please even the pickiest sorbet lover. It's dually great because it can be made in an ice cream machine or your regular freezer.
Red Hot Baked Apples
These Red Hot baked apples are an old-fashioned, oven-baked dessert that everybody loves. My mom always baked apples, but I added the Red Hots because I love them.
Banana Tempura
This is the quickest and easiest recipe for banana tempura. Serve with your favorite ice cream.
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