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16005 recipes found
Tangy Mango Slaw
This is a colorful and refreshing, sweet and tangy slaw made with green cabbage, red onion, mango, and walnuts.
Turkish Orange Salad with Mediterranean Dressing
Oranges and blood oranges are combined with olives and a simple Mediterranean olive oil and lemon dressing for a perfect appetizer that checks the clean eating box.
Summer Salad on a Stick
This recipe is for a summer salad on a stick.
Grilled Shrimp Salad with Sesame Ginger Vinaigrette
This grilled shrimp salad with sesame ginger vinaigrette recipe features shrimp, with a mix of salad greens, cherry tomatoes, mushrooms, and green onions in a sesame-flavored dressing.
Purslane, Cherry Tomato, and Cucumber Salad
A simple way to enjoy purslane, which is a weed that you might be able to forage in your own backyard! Purslane has more omega-3s than any other plant source and a pleasant lemony flavor. Here I toss it with a simple mix of cherry tomatoes and cucumber for a cool salad with nice crunch.
Chilled Vegetable Salad
This chilled vegetable salad recipe produces a simple salad using raw zucchini and yellow squash that goes wonderfully with a good ol' Texas backyard barbecue.
Ginger-Cabbage Salad
Recent research shows that it's health-savvy to sprinkle herbs and spices in your food all year long. Inspired by a salad at Spices restaurant, Washington, D.C.
Grilled Swordfish Salad
This is a Caribbean island version of sweet and sour, and a very nice dish for a hot summer night. The contrasting flavors of the salad and the fish go off like fireworks in your mouth.
Fennel and Watercress Salad
This salad would be a welcome addition to any Thanksgiving or Christmas dinner table.
Algerian Flafla (Bell Pepper Salad)
This dish is great for summer meals. Bell peppers are roasted and then twice-cooked with other vegetables to make a sweet and rich treat. Serve with a baguette, and use the bread as your fork, Algerian-style.
Cucumber-Mango Salad
A sweet and tangy Caribbean summer fruit salad.
Tuna and Avocado Salad
Great, low-fat food. High in lean protein and good fats! Serve on tostadas or as a sandwich.
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