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1855 recipes found
Apple Chips
These apple chips with cinnamon will disappear almost as quickly as you make them! They're perfect for snacking and easy to take on the road. The secret is to bake them at a very low temperature for a long time, dehydrating the apples.
Potato Chips
Make microwave potato chips with this easy recipe. They are a tasty, easy, and economical alternative to store-bought potato chips. A mandoline makes slicing the potato into paper-thin slices a breeze.
Fried Flour Tortilla Chips
Flour tortilla chips are easy to make with this simple recipe! We first had these while on vacation in the Caribbean. We now prefer these to store-bought corn tortilla chips.
Sweet Party Mix
This sweet party mix with crispy cereal and nuts is so delicious — you can't stop eating it! Wherever I bring this, I am asked for the recipe.
Coconut Oil Popcorn
This popcorn made with coconut oil is one of my favorite snacking alternatives.
Chewy Granola Bars
These granola bars make a delicious energy snack! You can make them your own by picking different ingredients to add. Try using any combination of chocolate chips, sunflower seeds, raisins, chopped dried fruits, chopped nuts, etc.
Ranch Mix Saltine Crackers
This saltine cracker recipe is easy to make for ranch lovers! Serve as a savory snack or with a dip. They're also delicious with soup.
Salt and Garlic Bagel Chips
Make crispy, salty bagel chips with your stale, day-old bagels! These bagel chips are heavy on the garlic, and the real Parmesan cheese and Italian herbs give them a hearty flavor for satisfying snacking.
Kettle Corn
Kettle corn is an old-fashioned, county fair treat. Your family will never want plain popcorn again! If you use white sugar, it will taste like popcorn balls; if you use brown sugar, it will taste like caramel corn.
Homestyle Potato Chips
Homemade potato chips are fun and easy. Guaranteed they won't last long! A food processor with a slicing attachment is very helpful for slicing the potatoes. Experiment with the thickness; you may like them thicker or thinner. I like to use olive oil for frying, but you can use safflower, corn, or peanut oil as well as vegetable oil.
No-Bake Energy Bites
These energy bites are a healthy take on traditional no-bake cookies. So good, and good for you! I'm asked for this recipe every time I make them. They're a hit with kids and adults and always go quick! I store them in the freezer because I think they taste best frozen, but it's not necessary.
Microwave Popcorn
Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly.
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